Nag champa powder
Nag Champa is a 100% natural incense powder very popular in the world.
Its fragrance is sweet, floral and slightly woody. For some people, the smell is reminiscent of jasmine or magnolia blossoms.
What are the ingredients of Nag Champa?
Magnolia champaca flower
The most famous component of this incense is the champa flower, from the Magnolia champaca tree. Prized in India for its bright yellow color and delicate fragrance, according to some botanists the tree is so fragrant that its aroma can be detected several meters away.
The other main ingredient of incense is sandalwood, this tree with reddish-brown bark, from its bark is extracted a valuable essence that has been delighting noses for many years. Aromatic tree par excellence, sandalwood gives off a very warm woody scent. It has powdery, balsamic, even milky notes and delivers slightly leathery, slightly animal nuances. It is a sensual scent that evokes creamy and velvety olfactory sensations and serves as an excellent support to highlight much softer floral notes.
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